Product Overview
Veso Anchovy Vermouth is a bold, savory take on fortified wine, opening with briny aromas of cured anchovy, olive tapenade, and sea spray layered over herbal bitterness. The palate is rich and umami-driven, combining salty anchovy depth with wormwood, dried herbs, citrus peel, and a touch of caramelized wine sweetness for balance. Earthy, slightly oxidative notes of walnut skin and dried tomato add complexity, while a firm saline edge keeps it bright and structured. The finish is long, savory, and mineral, leaving lingering hints of coastal salinity, bitter herbs, and subtle spice—designed for adventurous palates and avant-garde cocktails.
