"The wine has notes of cherry, raspberry and ripe fruit, myrtle and juniper. In mouth, the wine has full-bodied black fruit flavors, with soft, saline notes, with elegant traces of rosemary and black pepper, enhancing a long, silky finish."
Varietal Composition: 60% Carignano, 10% Cabernet Sauvignon, 10% Cabernet Franc, 10% Merlot, 10% Syrah
Appellation: Isola dei Nuraghi IGT
Aging: Matured 12 months in French oak barrels