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Xicaru Pechuga Mole Mezcal

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$62.99
SKU:
48241
Size:
750ml
ABV:
46.0
Country/State:
Mexico

Product Overview

From producer's website: We celebrate the anniversary of Xicaru by combining two traditions: pechuga, a mezcal traditionally reserved for special occasions, and mole negro, the iconic Oaxacan sauce. We are proud of the exciting result: Xicaru Pechuga Mole Mezcal.

Xicaru Pechuga Mole Mezcal is made by hand. The maguey is cooked in an underground stone oven, tahona-mashed, fermented in open-air pine vats, and distilled over a wood fire. Our mole negro is made from scratch over two days at our palenque, using molcajete-ground chilis, Oaxacan chocolate and other fresh ingredients. It is added to the still along with dressed chickens for the final distillation.

46% ABV

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Welcome to Holiday Wine Cellar, where every day is a holiday! Our Escondido, California landmark store, located in North County San Diego, has been family-owned and operated since its conception in 1965 - specializing in import & domestic wines, craft beers, and spirits from around the world. Since 2009, we have made our extensive selection of fine wines, craft beers, and exceptional spirits available online. Customers receive the same white-glove service, selection, & tradition whether visiting our landmark store in-person or from the comfort of a computer, tablet, or phone.

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