"The Sassenach select is a double wood reposado that is handcrafted using the finest matured agave from the highlands of Jalisco and mineral-rich water from volcan de tequila, distilled in traditional copper pot stills, aged for two years in American oak barrels, and finished for four months in French oak barrels."
A limited release-expect the unexpected with your first sip to the last. Cooked agave, toasty oak, light vanilla, sweet spice, and herbal notes are balanced with a hint of caramel. A long finish. This is one for both the tequila lover as well as the whisky lover. Very limited.