Joseph Phelps 2019 Insignia Napa Valley Estate Grown Red Wine

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$359.99
SKU:
62755
UPC:
010465709608
Size:
750ml
ABV:
14.5
Country/State:
USA-California
Vintage:
2019
Points:
99

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Product Overview

Winery's Notes:
"In 2019, bud break occurred around the same time as 2018 but was delayed compared to our historical averages due to cold, saturated soils from the wet winter. May was cold with an unusual amount of rainfall which delayed bloom in some areas. Canopy management was key in 2019 because of vigorous canopies and moderate temperatures leading to less stress on the vines. July was cooler than average, but August and September warmed to push ripening ahead. Harvest weather patterns remained dry and fruit quality was excellent with well-developed flavors and structure. The 2019 Insignia marks the first vintage to include fruit from the new Joseph Phelps vineyard named El Venadito, located in the Oak Knoll District, just south of the winery’s Yountville Vineyard.

The 2019 Insignia opens with heady aromatics of red fruit, crème de cassis, leafy tobacco and delicate dried rose petals. The palate is juicy and dense with expressive layers of blackberry, raspberry, black currant, and dark chocolate. A dynamic wine offering captivating energy, length, complexity and refinement."

Varietal Composition: 93% Cabernet Sauvignon, 5% Petit Verdot, 2% Malbec
Appellation: Napa Valley AVA
Aging: 24 months in French oak, 100% new

99 Points - Jeb Dunnuck
"Another beautiful wine from this team, the 2019 Insignia is mostly Cabernet Sauvignon but includes smaller amounts of Merlot and Malbec, brought up all in new barrels, sourced from seven estate vineyards. It has a classic varietal and incredibly complex nose of crème de cassis, freshly sharpened pencils, green tobacco, and damp earth, with a kiss of background sappy spring flowers. Seemingly from a cooler year with its freshness, vibrancy, and herbal, floral character on the nose, it’s nevertheless full-bodied and beautifully concentrated on the palate, with ultra-fine tannins, a seamless, layered mouthfeel, and a gorgeous finish. Unquestionably up with the finest vintages of this cuvée, this is legit awesome juice that’s going to offer incredible pleasure over the coming 20-25 years. Hats off to winemaker Ashley Hepworth." -JD, Feb/2023

96+ Points - Vinous
"The 2019 Insignia is a bold, explosive wine. Sumptuous dark fruit, mocha, leather, sweet spice and tobacco are all amplified in an Insignia endowed with tremendous textural intensity and plenty of soft contours. I imagine the 2019 will age well for years, but it will also drink well with minimal cellaring." -AG, Oct/2022

96 Points - Wine Advocate
"More elegant and refined than the Napa Cab, the 2019 Insignia features restrained cedar and vanilla notes (despite spending two years in 100% new French oak) and delicate herbal shadings accenting cassis and black cherry fruit. Full-bodied, velvety and somewhat open-knit on the palate, it turns plush and long on the finish, adding a touch of warmth. Production this year is approximately 17,000 cases, reflecting the increased volume coming from recently replanted vineyards. It's remarkable what a good job they continue to do with this bottling year after year, without compromising on quality." -JC, 5/4/23

94 Points - Wine Spectator
"A solidly built Cabernet with a very direct persona, as dark currant, warmed fig reduction and blackberry fruit paste are bolted together with licorice root and singed cedar. Features an espresso crema hint on the finish, which keeps this on the dark, muscular side. Cabernet Sauvignon, Petit Verdot and Malbec. Best from 2023 through 2038. 17,000 cases made." -JM, 11/15/22

94 Points, "Cellar Selection" - Wine Enthusiast
"Given two years in new French oak, this vintage blends 93% Cabernet Sauvignon, 5% Petit Verdot and 2% Malbec. Brooding black fruit is complemented by classic notions of cigar box, tobacco, iron and clove, with a leather texture that's still got time to unfurl. Dense and chewy tannins provide a powerful imprint of intensity and ripeness matched in toasted oak. Enjoy best from 2029–2039." -VB, 12/31/22

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