Product Overview
Brewery's Notes
"After decades of successful exporting his exceptional brews to the United States and Canada, Stephan Michel, the sole owner and master brewer of the well-known traditional Bamberg brewery decided to craft his Bavarian-Franconian lager fresh in the USA.
With his closest friend from Bamberg, they followed their lifelong vision and founded Mahrs Bräu of America to craft authentic Bavarian beer locally, still according to the Bamberg Purity Law of 1489 and original family recipes.
Beer sensory characteristics: A creamy, compact head crowns the glass. Brilliant, delicately pearled with bubbles, and golden yellow; it captivates the eye of the true connoisseur. The aroma is lightly reminiscent of flowering hops. The body is pure, mild, discretely aromatic, coupled with a slight sweetness. The finish is soft, with a hint of maltiness. A lager that awakens the desire to drink it again and again. Mahrs Bräu Hell pairing recommendation: to cooked or fried fish dishes, salads, mild cheeses, stews Mahrs Bräu Hell pairing recommendation: to cooked or fried fish dishes, salads, mild cheeses, stews.
Hops: Hallertauer Herkules, Hallertauer Mittelfrüh"
