Product Overview
Winery Notes
"Valpolicella Ripasso Grotta del Ninfeo has an intense ruby red colour. On the nose subtle hints of red ripe fruit and coffee. As a “silk dress tailored for the palate” it is refined and elegant, with soft and light tannins and an incredibly long and persistent finish.
FOOD PAIRING: This wine matches perfectly with boiled meat, rabbit, red meat and cheese."
Varietal Composition: 70% Corvinone and Corvina, 20% Rondinella, 10% Molinara
Appellation: Valpolicella DOC
Aging: 12 months in French oak, followed by 8 months in bottle prior to release
