Product Overview
Varietal Composition: 60% Viognier, 30% Grenache Blanc, 10% Chardonnay
Appellation: Santa Barbara County
90 Points - Wine Enthusiast
"Fresh apple-flesh, honeysuckle and light lemon-butter aromas show on the nose of this blend of 60% Viognier, 30% Grenache Blanc and 10% Chardonnay. Lemon peel gives a fresh edge to the dried pear flavor of the palate, which also shows a steely minerality." -MK, 3/1/22