From producer's website:
Port-style cider. An apple apertif/digestif from a blend of barrel-aged Apple Spirits (Eau de Vie) with unfermented and unfiltered apple cider. During months of aging, the pommeau naturally clarifies to an amber liquid of exquisite character. Still and sweet.
Tasting Notes: Deep gold. Warming, rich and velvety. Aromas of honey and clove. Nutmeg, amaretto, sun-warmed plum.