Meiomi 2016 Pinot Noir

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Product Overview

The 2016 Meiomi Pinot Noir is a rich garnet color with a ruby edge. It opens to reveal lifted fruit aromas of bright strawberry and jammy fruit, mocha, and vanilla, along with toasty oak notes. Expressive boysenberry, blackberry, dark cherry, juicy strawberry, and toasty mocha flavors lend complexity and depth on the palate. The well-integrated oak provides structure and depth seldom seen in Pinot Noir.

Appellation: California (60 percent Monterey, 23 percent Santa Barbara, 17 percent Sonoma)
Aging: 6 months in 100 percent French oak
Residual Sugar: 6.5 g/L

88 Points - Wine Enthusiast
"This bottling blends 60% Monterey County, 23% Santa Barbara County and 17% Sonoma County fruit to deliver bright and juicy berries on the nose, from strawberry to blackberry as well as graphite and tree bark. The flavors are very full, with more berries and star anise, although the texture is somewhat simple." -MK, 11/1/17

86 Points - Wine Spectator
"Complex, offering licorice, blackberry, lanolin and dusty, savory herb flavors. Struggles against gutsy tannins and veers toward a rustic character. Drink now. 1,100,000 cases made." -JL, 2017


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