93 Points - Wine Spectator: "Graphite and smoke accents lace this firm, vinous version, and the chalky texture carries a subtle mesh of white raspberry, toast, orchard blossom and candied orange peel. Offers a sleek, creamy finish. Try this with grilled tuna. Drink now through 2022."
91 Points - Wine Enthusiast: "Seductively light in color, this is based on Pinot Noir. It has a fine balance and a touch of toast. The fresh red-fruit and citrus flavors harmonize into a complex whole. Like many Bollinger Champagnes, it's a delicious, full-bodied selection that's best suited for food."